Glycerin

CAS NO.:56-81-5
MF: C3H8O3
MW: 92.09
Nature:A colorless, odorless, sweet-tasting viscous liquid
Application:Moisture retainers (for bread and cakes); carrier solvents (for flavorings, colorings, and non-water-soluble preservatives); thickeners (for beverages and blended wines); plasticizers (for candies, desserts, and meat products); sweeteners.